Favorite thoughts from three years of reading and writing in this space I call The Yellow Turmeric.
On September 14, 2014, I published my first post on The Yellow Turmeric. Since then I have spoken to several food entrepreneurs, book authors and changemakers who are constantly challenging the way we approach food. This site is nothing without their stories, and I am ever grateful for all that they share with me. I don’t think I will ever get over that surprise when someone responds to my email request.
Sometimes this journey seems futile, but every once in a while there is that one comment, like, share or word of appreciation which makes it all worthwhile.
I do hope, in sharing these stories I am making a small contribution. Below are my favorite thoughts from three years of reading and writing in this space I call The Yellow Turmeric. Happy birthday, TYT! Here’s to many more stories that we will share.There is a worker's story for every plate on our table. - Saru Jayaraman Click To Tweet