Golu & A Side of Sundal this Navratri
Sharmila Vaidyanathan explores the cultural traditions of Navratri’s 2 most popular traditions — golu and sundal.
Sharmila Vaidyanathan explores the cultural traditions of Navratri’s 2 most popular traditions — golu and sundal.
Leucism is a condition not all that uncommon in the wild. Attractive as these aberrations are for us observers, it […]
A quick primer about the ‘Grey Ghosts’ and how they survive the harsh terrains of the upper Himalayas.
India is home to nine barbet species. A quick rundown of these colourful frugivores that play an important role in […]
A 2019 report on snacking said that the average Indian adult now eats more snacks than meals, and as uncertainty […]
Meet the young herpetologist who is paving the way for more representation while bringing science to the masses.
On International Tiger Day, we bring you facts about the majestic felid that has captured the imagination of countless wildlife […]
India’s rice farmers look to an ancient crop to prepare for a flood-prone tomorrow.
Sharmila Vaidyanathan talks to author Deepika Shetty about her new book on Mangalorean cuisine.
The geologist and palaeobiologist talks about the importance of fossil preservation and the need to encourage young minds to explore […]
A quick rundown of the nine hornbill species found in the country, their calls, habitats and more.
Endangered and persecuted for the wrong reasons, India’s vultures need every bit of our attention. Here is a primer on […]